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LABORATORY PRACTICE TO TEACH THE DIFFERENT VARIABLES IN DEVELOPING A NOVEL USE OF AN EDIBLE POLISACARIDE, AGAR-AGAR
C. Rius-Alonso, Y. González-Quezada, G. Cruz-Martinez
Event: EDULEARN17
This paper is indexed in IATED Digital Library.
Session: Learning Experiences in Higher and Further Education
Session type: VIRTUAL