EXPLORING THE IMPACT OF ACADEMIC LEVEL ON THE EFFICACY OF DEBATE AS AN ACTIVE LEARNING TOOL IN FOOD SCIENCE AND TECHNOLOGY EDUCATION
N. Betoret, I. Fita, C. Barrera
Event: EDULEARN24 Session: Educational Trends and Experiences Session time: Tuesday, 2nd of July from 15:00 to 18:45 Session type: POSTER Room: Poster Area