COLLABORATIVE PROJECTS BETWEEN THE UNIVERSITY, THE FOOD INDUSTRY/HOSPITALITY INDUSTRY AND STUDENTS OF VOCATIONAL EDUCATION AND TRAINING IN THE AGRICULTURAL AND AGRI-FOOD SECTORS
N. Muñoz-Tébar, M. Cano-Lamadrid, N. Jiménez-Redondo, E. Sendra-Nadal
Event: EDULEARN24 This paper is indexed in IATED Digital Library. Track: Educational Stages & Life-Long Learning Session: Vocational Training Session type: VIRTUAL