PAPER DETAILS
Log in
SCIENTIFIC CUISINE, A DIDACTIC RESOURCE TO FACILITATE CHEMISTRY LEARNING
A.G. Rojas-Fernández, L. Aguilar-Santelises, M. Cruz-Millán, M. Aguilar-Santelises, A. García-del Valle
Event: EDULEARN13
This paper is indexed in IATED Digital Library.
Session: Pedagogical Innovations in Education. New Learning/Teaching Models
Session type: VIRTUAL