PAPER DETAILS
INTERDISCIPLINARY INTEGRATION OF DIET THERAPY AND CULINARY TECHNOLOGY THROUGH PROBLEM-BASED LEARNING: FROM CLINICAL PRACTICE TO KITCHEN
R. Mateo Gallego, A. Vercet Tormo, C. Gil Chueca, C. Rodrigo Carbó, E. Luengo
Event: ICERI2025
Track: Active & Student-Centered Learning
Session: Problem & Project-Based Learning
Session type: VIRTUAL